Menu Ideas

I love having guests at home. People have different tastes…some would have bland taste…some spicy…some would be very health conscious…When it comes to cooking for guests and choosing balanced recipes, I become little anxious on choosing the right recipes. Also, I would want to finish my cooking fast and spend some quality time with them. I thought some of you may experience the same like me. I have created a menu plan for my guests and it has worked out well thus far. I thought I should share it in my Corner too. If you have any suggestions, do let me know.

Appetizer
Bread Sandwich
Egg Paniyaram
Hara Bhara Kabab
Iyengar Bakery's Bread Sandwich
Sprouted Soybeans/Moongdal Sandwich

Main Course

Capsicum Sambar

Chennai Fish Kuzhambu
Cucumber Rice

Egg and Soyabean Sprouts Fried Rice
Methi Moong Dal
Murungakai Poricha Kuzhambu
Oats Curd Rice
Palak Masala Pongal
Peanut Rice
Potato Moong Dal
Rajma Dal

Sidedish
Chicken Salna
Coconut Roasted Gram Chutney
Egg Masala
Til Chutney (Ellu)

Mushroom Tikka Masala

Navaratna Kuruma

Palak Paneer/Tofu

Shahi Vegetable Kuruma

Dry Sidedish
Cabbage Capsicum Curry

Cauliflower Poriyal
Cauliflower Potato Masala (Aloo Gobi)
Jackfruit Seeds Subzi
Keerai Poriyal
Kodiveri Fish Fry
Mushroom Curry
Plantain Fry
Plantain Poriyal
Potato Podimass
Simple Cabbage Curry

Dessert